On this episode we talk to Dr. Stephen Acabado, an archaeologist and author of the book “Antiquity, Archaeological Processes, and Highland Adaptation: The Ifugao Rice Terraces”.
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EP 17: Community Supported Agriculture with Charlene Tan
This episode we chat with Charlene Tan, who started the Good Food Community CSA (community supported agriculture) program with a small group of volunteers in 2010. Back then, the idea of fresh vegetables delivered weekly to your door wasn’t a common concept in Manila.
Read MoreEP 15: Growing The Carabao Dairy Industry With Marie Cavosora
This episode, we’re talking with Marie Cavosora, who founded a company called CalaBoo and leads a team of dairy entrepreneurs in the Philippines. With milk from naturally grass-fed carabaos - the Philippine water buffalo - they make butter, cheese and yogurt. There’s so much more to the story of carabaos - and their dairy - than meets the eye.
Read MoreEP 13: A New Narrative For Agriculture With Cherrie Atilano
Cherrie Atilano is the founder of a social enterprise called AGREA, whose goals are to help eradicate poverty for farming and fishing families, alleviate the effects of climate change and help establish food security in the Philippines. But how does a young Filipina farmer even begin to address those challenges?
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