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EP 10: Adventures in Philippine Cookery With Bryan Koh

EP 10: Adventures in Philippine Cookery With Bryan Koh

We’re talking with Bryan Koh, author of the book "Milk Pigs and Violet Gold". Turning its pages, I’m driven by the narrative, structure, and immediacy of his stories - like I feel like I’m there - and constantly think, reading the recipes…that “really, that’s all it takes to make that?”

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